Baked Spinach Artichoke Dip

*1/2 cup or equal portions of cream cheese, sour cream, mayonnaise, shredded mozzarella cheese, and parmesan cheese
*Add about 1 tsp dijon mustard
*dash salt and pepper
*chopped red onion
*Add chopped artichoke hearts
*chopped fresh spinach
*2 laughing cow cheese triangles ;)

Bake 350 degrees for about 15 min or in crock pot until hot

*Can also be served cold

Fresh Salsa

This salsa recipe I have tweaked here and there and have finally come up with the perfect combination.. at least to my liking!

Ingredients:
about 5 Roma tomatoes

1/2 can petite diced tomatoes (with the juice)

1/2 white onion

1/2 green onion

1 tbsp garlic salt

1 tbsp sugar

1 tbsp lime juice

(depending on spiciness):

1/4-1/2 jalapeno pepper

1/4 Anaheim chili pepper

1/2-3/4 bunch of cilantro

dice tomatoes and onions into tiny pieces. add 1/2 can of petite diced tomatoes along with the juice. add garlic salt, sugar, and lime juice..taste..if too strong, add more tomatoes from the can & juice. dice peppers into tiny pieces, add little by little..taste..then add more according to liking!

really it's that simple..although the cutting takes some time, but well worth it! I don't make any other salsa :) also.. sometimes I add a tiny bit of chopped fresh parsley..or even dried parsley!

hope you like it..