melt about 1-2 T butter
add: about 1/2-2/4 jar of alfredo sauce
1/2 heavy whipping cream
1 T garlic
basil
dash of paprika, dry mustard, and pepper
cook on med-low
add: shredded cheddar cheese ( I used the colby mixed cheese)
stir on low until melted
add: cooked ditalini pasta.. and indulge!
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